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With tender potatoes simmered in a rich, creamy broth with two kinds of cheese and herbs like basil, oregano, and thyme, Easy Creamy Crockpot Potato Soup is the ultimate cozy comfort meal.

Easy Creamy Crockpot Potato Soup

Tender potatoes in a creamy, cheesy seasoned broth
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Prep Time 30 minutes
Course Main Course, Soup
Servings 6

Ingredients
  

  • 5 Yukon Gold or Russet potatoes peeled and diced into 1/2-inch pieces
  • 4 cups chicken broth
  • ½ small onion finely diced
  • 1 tbsp butter
  • 1 tsp basil
  • 1 tsp oregano
  • 1 tsp garlic salt
  • Salt
  • Pepper
  • ½ cup cream cheese softened
  • 2 tbsp flour
  • ½ tsp thyme
  • ½ cup heavy cream or half and half
  • ¼ cup white wine optional
  • ½ cup sharp shredded cheddar cheese optional
  • 2 cups spinach

Instructions
 

  • Add all ingredients except for cheddar cheese into the slow cooker and stir together well
  • Cook on low for 4-5 hours or high for 2-3 hours until potatoes are soft
  • Optional: Add in the cheddar cheese and stir together until it's melted into the soup, then cook on low another 20 mins
  • Stir in the spinach
Keyword cheesy potato soup, creamy potato soup, crockpot potato soup, easy potato soup, slow cooker potato soup
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