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–+ servings

Ham and Cheese Orzo Bake

Loaded with creamy orzo, ham and cheese and baked until bubbly
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Prep Time 15 minutes
Cook Time 40 minutes
Course dinner, Main Course
Cuisine Italian
Servings 6

Ingredients
  

  • 4 cups cooked orzo
  • ¾ cup heavy cream or half and half
  • 1 cup chicken broth
  • ½ tsp garlic powder
  • 1.5 cups shredded cheddar cheese
  • 1 cup sour cream
  • Salt and pepper to taste
  • 1 cups diced deli ham

Instructions
 

  • Combine the cooked orzo, sour cream, garlic powder, salt, and pepper in a large bowl. Mix until evenly coated.
  • Add the heavy cream and chicken broth and stir until combined
  • Pour the mixture into a greased 9X19-inch baking dish
  • Fold in the ham until it is distributed evenly throughout the dish.
  • Top with shredded cheddar cheese.
  • Cover the dish tightly with foil and bake in a preheated oven at 350 degrees for 30 minutes.
  • Remove the foil and bake for another 10 minutes or until the cheese is melted and bubbly
Keyword baked orzo recipes, ham and cheese pasta bake, ham and orzo, ham and orzo recipes, ham casserole, ham orzo, ham orzo recipe, orzo and ham recipes, pasta recipes with ham
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