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Taco Dip transforms your favorite Tuesday night meal into a tasty dip.

Taco Cream Cheese Dip

This taco cream cheese dip transforms your favorite Tuesday night meal into a delicious appetizer.
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Course Appetizer
Cuisine Mexican

Ingredients
  

  • 16 ounces full fat cream cheese softened
  • ½ cup sour cream
  • ½ cup salsa
  • 1 tablespoon chili powder
  • ½ teaspoon onion powder
  • salt to taste
  • 8 oz shredded lettuce iceberg, butter lettuce or romaine lettuce
  • 1 tomato chopped
  • ¼ cup green olives optional
  • ¼ cup black olives optional
  • 3 ounces shredded Mexican cheese
  • 3 green onions sliced thin
  • 1 Jalapeno sliced thin, optional
  • Tortilla chips for serving

Instructions
 

  • Mix the cream cheese, sour cream, salsa, chili powder and onion powder. Add salt, to taste.
  • Add the cream cheese mixture to the center of a serving bowl and surround it with shredded lettuce.
  • Top the cream cheese mixture with the shredded cheese and then the green onions, tomatoes and olives.
  • Serve with tortilla chips.
Keyword cream cheese taco dip, creamy taco dip, gluten free taco dip, layered taco dip, taco dip
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