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One Pan Creamy Supreme Pizza Pasta

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Print Recipe
Course dinner
Cuisine Italian

Ingredients
  

  • 1 bell pepper diced (any color)
  • 12 oz smoked Italian sausage sliced into coins
  • 1 cup sliced mushrooms optional
  • 1 tsp Italian seasoning
  • 12 oz penne or rotini pasta
  • ½ cup grated parmesan cheese
  • 3 cups of chicken broth
  • ½ thinly sliced yellow onion
  • ½ tsp garlic powder
  • 2-4 tbsp cream cheese
  • 2 cups shredded mozzarella cheese
  • Optional: ½ cup mini pepperoni

Instructions
 

  • In a large deep skillet or Dutch oven, cook the sausage over medium heat until lightly browned, about 4–5 minutes
  • Add diced bell pepper. Cook 2–3 minutes until softened
  • Stir in uncooked pasta, marinara sauce, Italian seasoning, garlic powder, and 1 ½ cups water or broth. Bring to a boil
  • Reduce heat to medium-low, cover, and simmer 10–12 minutes, stirring occasionally, until the pasta is tender and most of the liquid is absorbed.
  • Stir in the 2-3 tbsp cream cheese, mozzarella, and cheddar or parm cheese until creamy
  • Cover for 2–3 minutes to let everything meld together. Serve hot, cheesy, and gooey.
Keyword one pot creamy sausage pasta, pasta and pizza, pizza pasta bowl, pizza pasta casserole, pizza pasta recipes
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