Funfetti Jelly Bean Sugar Cookies are everything you want in a bakery-style cookie—thick, tender, and packed with pastel sprinkles and sweet candy centers. Each bite has a soft sugar cookie base with fruity jelly beans and funfetti colored sprinkles inside, making them a perfect for Easter dessert idea, spring baking, or fun cookies with kids….
dessert
Old Fashioned Ho Ho Cake Recipe (Easy Gluten-Free Option)
This Old Fashioned Ho Ho Cake Recipe is a homemade version of the classic Hostess Ho Hos and Swiss Rolls. Made with layers of moist chocolate cake, fluffy vanilla cream filling, and rich chocolate fudge frosting, this from-scratch Ho Ho dessert delivers nostalgic flavor with a bakery-style finish. If you love vintage desserts and hoho…
Easy Pumpkin Donuts with Oreo Crumble
Pumpkin and Oreos. Need I say more? These Easy Pumpkin Donuts with Oreo Crumble are just as delicious as they sound. They are super light and fluffy, with a light glaze and crushed Oreo cookies. Easy Pumpkin Donuts with Oreo Crumbles Are Loaded With Flavor Bursting with spices including nutmeg, ginger, cinnamon, and cloves, these…
Caramel Swirled Pumpkin Bread Pudding Bake
This Caramel Swirled Pumpkin Pudding Bake is soft, custardy, and full of warm spices. Sweet raisins and caramel make every bite of this bread pudding cozy and indulgent—perfect for brunch or fall desserts. Ingredients Instructions for Caramel Swirled Pumpkin Bread Pudding Bake Tips Use day-old bread: It soaks up the custard without turning mushy. Can…
Frozen Chocolate Berry Cream Loaf
A cool, creamy no-bake delight, this Frozen Chocolate Berry Cream Loaf layers a crisp vanilla wafer crust with luscious whipped chocolate-berry filling for an irresistibly easy frozen treat. It’s the perfect summer dessert when you don’t want to turn on the oven! This no-bake cake hides a frozen chocolate berry surprise One slice, and you’ll…
Gluten Free Cinnamon Sugar Zucchini Donuts
Gluten Free Cinnamon Sugar Zucchini Donuts are tender and moist, with warm spice and a crispy, cinnamon sugar coating that makes them irresistible. The Secret Ingredients That Makes These Gluten-Free Donuts Extra Soft Zucchini is over 90% water. When shredded and folded into batter, it releases just enough moisture to keep donuts (or cakes and…