Loaded with savory sausage, tender potato gnocchi, and hearty pinto beans in a creamy pesto broth, this Sausage & Gnocchi Soup with Basil Pesto is a warm, cozy meal the whole family will love. Best of all, it comes together in just 30 minutes—perfect for busy weeknights when you want something comforting without a lot…
Dinner
Jalapeño Popper Chicken Taquitos
Corn tortillas are stuffed with seasoned cream cheese, shredded chicken, crumbled bacon and jalapeños and crisped to perfection in the oven or on the stovetop. This jalapeño popper chicken taquitos recipe is inspired by one of my favorite guilty pleasures as a teenager…a 7-11 Jalapeño popper taquito. The 7-11 version was stuffed with cream cheese…
Tomato Parmesan Soup
Sautéed vegetables are simmered with tomatoes and a parmesan rind for maximum fresh veggie and nutty parmesan flavor. This Tomato Parmesan Soup packs a ton of a veggie nutrients and cheesy flavor into a delicious twist on traditional tomato basil soup. Pair it with a grilled cheese or a slice of garlic bread for the…
30 Minute Ham & Pea Pasta
Diced onion, ham and peas are simmered in seasoned broth to create a healthy and delicious sauce. Pour it over pasta along with a generous scoop of shredded Parmesan cheese to create this 30 Minute Ham & Pea Pasta. This recipe is a great way to use leftover ham and there’s no need for sides…
Ham and Cheese Orzo Bake
This Ham & Cheese Orzo Bake is loaded with tender orzo pasta, melty cheddar cheese, and savory ham, all baked into one ultra-creamy, comforting casserole. This ham and cheese casserole recipe the ultimate easy dinner recipe when you want something warm and filling without spending hours in the kitchen. If you love baked pasta dishes…
Copycat Costco Stuffed Peppers
If you haven’t tried Costco’s stuffed bell peppers from the pre-made meal section, you’re missing out! Each tray is packed with 6 whole peppers loaded with beef, tomatoes, rice, spices and cheese. The peppers are fully prepared and cooked and ready to warm in your oven. I grab a pack of these peppers each time…






