Fresh spinach and marinated artichokes are mixed with shredded Parmesan cheese, cream cheese and garlic to create a savory, extra creamy spread perfect for fresh, crusty sourdough bread. This decadent hot spinach & artichoke spread is served hot-out-of-the-oven and the flavors are so rich and satisfying….it’s the perfect crowd pleaser for the cooler months ahead….
Appetizers
Whipped Ricotta & Honey Spread
Ricotta cheese is whipped along with olive oil and honey and topped with roasted pumpkin seeds, a drizzle of honey, fresh thyme and sliced dates. Layer this flavor-packed whipped ricotta & honey spread on a piece of crusty bread topped with a sliced date. This recipe only uses a few simple ingredients and it’s served…
Artichoke Shrimp & Cheese Party Dip
Rich, creamy, and irresistibly cheesy, this Artichoke Shrimp & Cheese Party Dip combines tender shrimp, marinated artichokes, Parmesan, and melty mozzarella for a warm, bubbly appetizer everyone loves. With its smooth, gooey texture and golden top, this hot shrimp dip is the perfect crowd-pleaser for holidays, game day parties, and family gatherings. If you’re looking…
Gluten Free Pickle Dip
Crispy dill pickles are mixed with fresh onion and two types of cheese and topped with a crispy, buttery gluten free breadcrumb topping (or toasted panko) to create that fried pickle crunch. This gluten free pickle dip captures all the flavors of fried pickles…in a cheesy, creamy dip! Dill flavors take center stage My super…
Jalapeño Popper Chicken Taquitos
Corn tortillas are stuffed with seasoned cream cheese, shredded chicken, crumbled bacon and jalapeños and crisped to perfection in the oven or on the stovetop. This jalapeño popper chicken taquitos recipe is inspired by one of my favorite guilty pleasures as a teenager…a 7-11 Jalapeño popper taquito. The 7-11 version was stuffed with cream cheese…
Gluten Free Blue Cheese Fondue
Who doesn’t love a cheesy fondue appetizer? Now turn up the flavor with the tangy, unmistakable taste of blue cheese. This gluten free blue cheese fondue is super simple to prepare. Simply gather the ingredients, add them to a sauce pan, heat, stir and serve with pieces of crusty bread. In less than 10 minutes…