These Gluten-Free Chocolate Baked Party Donuts have everything you love about an old-fashioned cake donut—rich chocolate flavor, a soft and tender crumb, melty pockets of chocolate, and a light vanilla glaze topped with festive sprinkles. They’re baked instead of fried, making them easy, celebratory, and perfect for parties, birthdays, and holidays. Also try these Why…
Breakfast
Gluten-Free Cinnamon Crunch Carrot Bread
This Gluten-Free Cinnamon Crunch Carrot Bread is soft, tender, and perfectly moist with warm cinnamon flavor and a sweet, crunchy cinnamon sugar topping. Made with simple pantry ingredients and fresh shredded carrots, this easy quick bread is perfect for breakfast, snacks, or a cozy afternoon treat. The cinnamon crunch topping adds just the right amount…
Strawberry Cream Filled Crumb Coffee Cake
Strawberry Cream Filled Crumb Coffee Cake has a moist, dense texture with a rich brown sugar and nutmeg flavor, filled with fluffy strawberry buttercream, and topped with a buttery crumble topping and light strawberry glaze. I make a lot of coffee cakes, but this Strawberry Cream Filled Crumb Coffee Cake is one of my favorite brunch recipes. Its flavor…
Easter Breakfast Casserole
This savory Easter breakfast casserole is loaded with eggs, fresh herbs, green onions and two types of cheese. It’s like a delicious cheesy omelet for a crowd so it makes hosting Easter brunch a piece of cake. It can be prepared the night before Easter or first thing in the morning. Simply pop it into…
Easy Chocolate Almond Crunch Protein Balls
Looking for a plant-based snack that’s both tasty and filling? Made with rolled oats, peanut butter, slivered almonds, and chia seeds for crunch and packed with protein, Easy Chocolate Almond Crunch Protein Balls are the perfect no-bake treat! I always have a batch of these in the fridge, along with my Salted Chocolate Oatmeal Bites,…
Gluten-Free Chocolate Banana Crumb Coffee Cake
This gluten-free chocolate banana crumb coffee cake is rich, fudgy, and incredibly moist, with deep chocolate flavor, subtle banana sweetness, and a thick, buttery chocolate crumb topping that melts into every bite. Made with ripe bananas, applesauce, and sour cream (or Greek yogurt), this moist gluten-free coffee cake has a tender, bakery-style crumb while still…
