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Breakfast

Light and fluffy with a crisp cinnamon sugar coating and loads of zucchini

Gluten Free Cinnamon Sugar Zucchini Donuts

Gluten Free Cinnamon Sugar Zucchini Donuts are tender and moist, with warm spice and a crispy, cinnamon sugar coating that makes them irresistible. The Secret Ingredients That Makes These Gluten-Free Donuts Extra Soft Zucchini is over 90% water. When shredded and folded into batter, it releases just enough moisture to keep donuts (or cakes and…

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Fresh vegetables and spices are simmered in Raos tomato sauce along with gently poached eggs to create a delicious Shortcut Shakshuka.

Shortcut Shakshuka

Fresh vegetables and spices are simmered in tomato sauce along with gently poached eggs and fresh herbs. This Shortcut Shakshuka is a tasty one-skillet recipe that is traditionally served as a savory breakfast, but also makes a delicious and unique brunch, lunch or dinner. This shortcut recipe uses store-bought marinara sauce as the base. I…

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Made with rolled oats, peanut butter, chia seeds for a bit of crunch and chocolate chips and packed with protein

Chocolate Chip Crunch Protein Balls

If you need a quick, protein-packed snack, these Chocolate Chip Crunch Protein Balls are the perfect solution. Made with oats, creamy peanut butter, chia seeds, and mini chocolate chips, these no-bake protein balls taste like a healthier version of a chocolate chip cookie. Whether they’re packed in a lunchbox, eaten post-workout, or enjoyed as an…

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They're loaded with a deep chocolate flavor, with pockets of melted chocolate, then dipped in a light vanilla glaze, and topped with festive sprinkles!

Gluten Free Chocolate Baked Party Donuts

These Gluten-Free Chocolate Baked Party Donuts have everything you love about an old-fashioned cake donut—rich chocolate flavor, a soft and tender crumb, melty pockets of chocolate, and a light vanilla glaze topped with festive sprinkles. They’re baked instead of fried, making them easy, celebratory, and perfect for parties, birthdays, and holidays. Also try these Why…

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Gluten-Free Cinnamon Crunch Carrot Bread is tender and moist, packed with carrots and spices, with the perfect cinnamon sugar topping.

Gluten-Free Cinnamon Crunch Carrot Bread

This Gluten-Free Cinnamon Crunch Carrot Bread is soft, tender, and perfectly moist with warm cinnamon flavor and a sweet, crunchy cinnamon sugar topping. Made with simple pantry ingredients and fresh shredded carrots, this easy quick bread is perfect for breakfast, snacks, or a cozy afternoon treat. The cinnamon crunch topping adds just the right amount…

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Strawberry Cream Filled Crumb Coffee Cake

Strawberry Cream Filled Crumb Coffee Cake has a moist, dense texture with a rich brown sugar and nutmeg flavor, filled with fluffy strawberry buttercream, and topped with a buttery crumble topping and light strawberry glaze. I make a lot of coffee cakes, but this Strawberry Cream Filled Crumb Coffee Cake is one of my favorite brunch recipes. Its flavor…

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Hi! We're Cassie and Amy, two sisters with a passion for food. With six kids between us, we understand the challenges of getting a good meal on the table without a whole lot of time. Our recipes are easy to make and use familiar ingredients you probably already have at home. more about us!

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