Cold elbow pasta is smothered in whipped ricotta cheese mixed with sun-dried tomatoes and fresh basil. Whipped ricotta pasta salad is a twist on a traditional Summer BBQ side. It’s made from only a few simple ingredients but the result is anything but simple. The whipped ricotta creates the perfect creamy sauce for a cold…
Sides
Cheesy Twice Baked Spaghetti Squash
This cheesy twice baked spaghetti squash recipe makes a delicious vegetable side dish or vegetarian main dish. We start by baking the squash until it’s the perfect consistency. Next the spaghetti squash is mixed with whole milk ricotta cheese and nutty pesto sauce. The creamy squash mixture is topped with a Parmesan cheese and breadcrumb…
Squash & Maple Apple Spoon bread
This Squash and Maple Apple Spoon bread is a cozy, fall-inspired side dish made with puréed yellow squash, caramelized apples, maple syrup, and creamy cornmeal baked until soft and spoonable. It’s a perfect Thanksgiving side dish everyone will love! The Unexpected Flavor Combo You’ll Want to Make All Season At first glance, squash and apples…
Brown Sugar Sweet Potato Soufflé
This brown sugar sweet potato soufflé is made with three pounds of nutrient and antioxidant-rich sweet potatoes. It has the consistency of a sweet potato pie but this unique side dish is not overly sweet. It’s not quite sweet enough to classify as a dessert. It’s the perfect side to eat at the end of…
30-Minute Creamy Corn Quinoa
30-Minute Creamy Corn Quinoa is covered in a cheesy, velvety, coconut cream sauce with sweet corn and basil, for a warm, satisfying meal that everyone will love. A Simple, No-Fuss Recipe 30-Minute Creamy Corn Quinoa sounds complicated, but it’s SO easy. Made with pantry ingredients, there’s no need to shop for fancy ingredients, and there’s minimal prep time and cook time. It’s the perfect side dish or make it a meal…
Roasted Broccoli, Asparagus & Zucchini Couscous Salad
Roasted Broccoli, Asparagus & Zucchini Couscous Salad combines light, fluffy couscous, roasted broccoli, asparagus, zucchini, and fresh spinach tossed in light lemon-Dijon vinaigrette. Add a protein like chicken, and make it a meal! A Fresh Couscous Salad You’ll Want on Repeat All Summer The veggies get sweet and slightly crisp in the oven, the couscous…
