These Deliciously Loaded Brussel Sprout Nachos are piled high with crunchy tortilla chips, hearty beans, three kinds of cheese, crispy roasted Brussels sprouts, and spicy green chiles. They’re the perfect crowd-pleasing appetizer and are filling enough to serve as a meal. If you’re bored with traditional nachos, these roasted Brussels sprout nachos will completely change…
Vegetarian
Cake Bite Snowballs
Cake Bite Snowballs are a simple, shortcut recipe that comes together in no time using a box of cake mix and prepared frosting. Roll the cake balls in white melting chocolates and sweetened coconut “snow” to create an adorable, kid-friendly, homemade holiday treat in just a few easy steps. Homemade “ish” I love to bake…
Chocolate Covered Almond Cherries
Maraschino cherries are wrapped in an almond flavored candy, dipped in a dark chocolate coating and topped with crushed almonds. These Chocolate Covered Almond Cherries take the traditional holiday candy to the next level of decadence with the addition of festive almond flavors. The holidays only come around once a year so the desserts have…
Portabella Marsala
Fresh Portabella mushrooms and shallots are simmered in a decadent Marsala wine sauce and served over wild rice. This vegan Portabella Marsala recipe has all of the traditional chicken Marsala flavors but with the benefits of the nutritious plant powerhouse, Portabella Mushrooms, as the star of the show. It’s hard to find a vegan meal…
Cranberry Jalapeño Cheese Ball
Dried cranberries, fresh jalapeños, green onions and cream cheese are combined to create a delicious sweet and savory cranberry-jalapeño cream cheese dip. Form this dip into a festive cheese ball in the shape of an ornament for the perfect appetizer for your Thanksgiving or Christmas holiday party. Covered in bright red cranberries, the vibrant color…
Cheddar Cheese Ranch Focaccia
With a super soft, fluffy inside and a crisp, chewy outside, Cheddar Cheese Ranch Focaccia is topped with gooey cheddar cheese, olive oil, and ranch seasoning then baked to perfection! We’re a family of bread lovers! We love them all, ciabatta, sourdough, honey wheat, potato, and homemade bread are always on regular rotation at our house. Of all of my recipes,…
