White Chocolate Coconut Carrot Cake
This White Chocolate Coconut Carrot Cake is soft, moist, and packed with shredded carrots, coconut, and creamy white chocolate chunks. Baked in an easy 9×13 pan, this carrot cake is simple to make and topped with classic cream cheese frosting. This strawberry and coconut cake is the perfect Easter carrot…
Simple Zucchini Chocolate Chip Loaf
This Simple Zucchini Chocolate Chip Loaf is incredibly moist, soft, and tender with a beautifully domed top and melty chocolate chips in every bite. Fresh zucchini keeps the loaf moist without tasting like vegetables, while cinnamon, vanilla, and a touch of brown sugar give it that cozy homemade flavor. It’s…
Double Chocolate Zucchini Cake Donuts
f you’ve ever wished chocolate cake could be an acceptable breakfast, these Double Chocolate Zucchini Cake Donuts are a recipe your whole family will love, and they won’t even know they have hidden veggies! They’re soft, rich, incredibly chocolatey, and so moist that no one will ever guess they’re made…
Easy Pudding Bars with Cookie Crust
These Easy Pudding Bars with Cookie Crust are creamy, chocolatey, and incredibly easy to make. Featuring a buttery Golden Oreo crust, a rich chocolate cheesecake pudding layer, and a fluffy whipped topping, they’re the perfect no-fuss dessert for potlucks, parties, holidays, and summer gatherings. Each bite has spoonfuls of crunchy…
Southern Zucchini Fudge Cake
You haven’t had chocolate cake until you taste this Southern Zucchini Fudge Cake! With a super chocolatey, moist, dense cake and a creamy, fudge-like chocolate icing, you’ll never know it has hidden veggies! Plus, it’s all made in one pan – no mixer required! Zucchini is the secret ingredient in this…
The Best Double Chocolate Fudge Cookies (Bakery-Style, Thick & Chewy)
If you’re looking for the best Double Chocolate Fudge Cookies, you’ve found the recipe. These bakery-style chocolate cookies are thick, chewy, rich, and loaded with melty chocolate. These double chocolate cookies are everything a bakery-style chocolate cookie should be—rich, intensely chocolatey, thick, chewy, brownie like taste and packed with pools…
Rhubarb Cupcakes with Honey Buttercream
I love rhubarb season, and if you’re looking for a fresh way to bake with rhubarb, these Rhubarb Cupcakes with Honey Buttercream are one of my favorite spring desserts. The cupcakes are soft, tender, and filled with juicy bites of tart rhubarb, while the honey buttercream is the right sweet…
Summer Green Minestrone
This delicious Summer green minestrone soup is like Summer in a bowl! It’s similar to classic minestrone but it’s loaded with seasonal vegetables, protein-packed beans and flavored with a Parmesan rind. Pair it with a loaf of sliced sourdough bread to create the perfect Summertime meatless Monday meal. What’s a…
Easy Sheet Pan Peach Tart (7 ingredients)
Easy Peach Crostata (Sheet Pan Peach Tart) This Easy Peach Crostata is one of those simple summer desserts that looks impressive but couldn’t be easier to make. Made with a rustic homemade pastry crust, fresh sliced peaches, cinnamon, and brown sugar, this free-form peach tart comes together with basic pantry…
Fresh Strawberry Vanilla Layer Cake
Fresh Strawberry Vanilla Layer Cake is a soft, buttery vanilla cake layered with a sweet homemade strawberry filling and finished with rich vanilla buttercream. It’s an easy spring and summer dessert that’s perfect for birthdays, holidays, and any celebration. Made with simple pantry ingredients, this easy homemade strawberry cake is…
